Brew house systemFermentation tankBrite beer tankHot / Cold liquor tankHop Dosing / Hop BackCleaning equipment

Standard configurations

304 stainless steel, working volume 2-250BBL (HL)
Optional forms: vertical, horizontal, outdoor
· 25% excess capacity
· 60 -70 (internal angle) degree cone
· 100% TIG welded and sanitary polished surface
· All with #4 exterior surface finish
· All with 2B internal surface finish
· Hop port at top head
· Sample valve ferrule
· Side manway or top manway
· CIP Rotary Spray Ball and process pipe
· Side rotating racking arm and bottom outlet
· Thermowell
· Multiple glycol jackets at shell and cone
· 60-80mm PU insulation
· Three or four heavy duty legs with adjustable foot pads
· Sanitary tri-Clamp fittings